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Zesty orange and sun-ripened peach open the profile with vibrant sweetness, gently unfolding into delicate notes of black tea. A smooth caramel body lingers on the palate, adding warmth and rounded sweetness to the finish.

Rich dark chocolate forms the foundation, layered with toasted hazelnut and lifted by delicate notes of ripe cherries. The finish is smooth, slightly bittersweet, and beautifully balanced.

Lush plum and sun-dried raisin create a deep, fruit-forward opening, accented by bright hints of mandarin. The profile settles into a smooth, sweet caramel body that lingers warmly on the palate.

Fragrant orange blossom opens the cup with delicate floral sweetness, layered over refined Earl Grey tea notes. Vibrant, juicy flavours shine through, carried by a rich, caramel-sticky body that lingers luxuriously on the palate.

A curated release highlighting the roaster’s current favourite lot. The profile may range from deep cocoa and caramel warmth to juicy orchard fruits, citrus sparkle, or tea-like elegance.